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Nut-Munching Moms Don’t Trigger Kids’ Asthma

Pregnant women have been given mixed messages about nuts. Until recently some national guidelines called for women to avoid eating nuts and peanuts during pregnancy. Experts feared that in utero exposure would increase a child’s chance of developing asthma or allergies.
A new study from Denmark throws that advice into question. Over 60,000 pregnant Danish women were included in this research. Those who ate tree nuts gave birth to children who were actually 25% less likely to develop asthma by the time they were a year and a half old. At seven years of age, children whose mothers had eaten peanuts during pregnancy were 34% less likely to have asthma.
[The Journal of Allergy and Clinical Immunology, online June 29, 2012]

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About the Author
Terry Graedon, PhD, is a medical anthropologist and co-host of The People’s Pharmacy radio show, co-author of The People’s Pharmacy syndicated newspaper columns and numerous books, and co-founder of The People’s Pharmacy website. Terry taught in the Duke University School of Nursing and was an adjunct assistant professor in the Department of Anthropology. She is a Fellow of the Society of Applied Anthropology. Terry is one of the country's leading authorities on the science behind folk remedies..
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