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Cranberries Pose Danger with Coumadin

Q. I have been drinking a lot of cranberry juice to ward off a urinary tract infection. I have also been eating dried cranberries as a snack. Is it possible this could affect Coumadin? My blood work (INR) is now out of bounds. I haven’t changed anything else in my diet.

A. There have been several cases of cranberries increasing the blood thinning potential of Coumadin (warfarin). A fatal hemorrhage attributed to the combination of cranberry juice and warfarin was reported last year.

Scientists have investigated this possible interaction and found that susceptible people may experience a 30 percent increase in anticoagulant activity when cranberry is consumed with Coumadin (British Journal of Pharmacology, Aug. 2008). This suggests that cranberries could pose problems in combination with warfarin.

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About the Author
Joe Graedon is a pharmacologist who has dedicated his career to making drug information understandable to consumers. His best-selling book, The People’s Pharmacy, was published in 1976 and led to a syndicated newspaper column, syndicated public radio show and web site. In 2006, Long Island University awarded him an honorary doctorate as “one of the country's leading drug experts for the consumer.”.
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