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Bitter Metallic Taste Triggered by Pine Nuts from China

Q. My girlfriend bought a pound of pine nuts last week and we went through the whole bag. Now I have such a terrible bitterness in my mouth I can’t stand it. I tried everything possible and it does not go away. I cannot enjoy any food. What’s going on?

A. Nuts from the Chinese white pine, Pinus armandii, can sometimes trigger a bitter metallic taste that may last up to two weeks (“pine mouth”). Between July 2008 and June 2012, 500 people registered a complaint about pine mouth with the FDA (Food and Chemical Toxicology, Oct., 2013). The nasty taste eventually goes away on its own. Sadly, there do not seem to be any means of speeding recovery from this unpleasant but non-dangerous condition.

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About the Author
Terry Graedon, PhD, is a medical anthropologist and co-host of The People’s Pharmacy radio show, co-author of The People’s Pharmacy syndicated newspaper columns and numerous books, and co-founder of The People’s Pharmacy website. Terry taught in the Duke University School of Nursing and was an adjunct assistant professor in the Department of Anthropology. She is a Fellow of the Society of Applied Anthropology. Terry is one of the country's leading authorities on the science behind folk remedies..
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